Ueber die Schicksale der Eiweissstoffe nach Einführung in die Blutbahn
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{"created":"2022-01-31T14:24:15.990457+00:00","id":"lit13283","links":{},"metadata":{"alternative":"Archiv f\u00fcr Physiologie","contributors":[{"name":"Munk, Immanuel","role":"author"},{"name":"Max Lewandowsky","role":"author"}],"detailsRefDisplay":"Archiv f\u00fcr Physiologie Suppl.: 73-88","identifier":"lit13283","issued":"1899","pages":"73-88","startpages":"73","title":"Ueber die Schicksale der Eiweissstoffe nach Einf\u00fchrung in die Blutbahn","type":"Journal Article","volume":"Supplement"},"revision":0,"updated":"2022-01-31T14:24:15.990463+00:00"}