Open Access
@article{131921, author = {Winterstein, E.}, title = {{Zur Kenntnis der aus Ricinussamen darstellbaren Eiweißsubstanzen}}, journal = {Zeitschrift für Physiologische Chemie}, year = 1905, volume = 45, pages = {69-76}, language = {de}, url = {https://vlp-new.ur.de/records/lit18197} }