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Zur Kenntnis des Geschmackes. I. Mitteilung

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@article{110432,
  author       = {Becker, C. Th. and
                  R. O. Herzog},
  title        = {Zur Kenntnis des Geschmackes. I. Mitteilung},
  journal      = {Zeitschrift für Physiologische Chemie},
  year         = 1907,
  volume       = 52,
  pages        = {496-505},
  language     = {de},
  url          = {https://vlp-new.ur.de/records/lit18553}
}

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Permalink (old): http://vlp.uni-regensburg.de/library/journals.html?id=lit18553

Published in:: Zeitschrift für Physiologische Chemie: 52 pp. 496-505.
Licence (for files):: Creative Commons Attribution-NonCommercial

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